All Climate Events

Creating a Sustainable Food Future

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Thursday, 07 March 2019, 5:30


Creating a Sustainable Food Future

Timothy D. Searchinger, Princeton University
Thursday, March 7th, 2019
Cook Student Center Multipurpose Room
Rutgers University

5:30 PM Reception
6:30 PM Executive Dean's Distinguished Lecture
Event flyer here.

Featuring Timothy D. Searchinger, the lead author of a series of reports, including a new synthesis, by the World Resources Institute, the World Bank and UN agencies on how to meet global food needs in 2050 while reducing greenhouse gas emissions titled Creating a Sustainable Food Future.

Registration / Visitor Parking 

Registration is strongly encouraged. Visitors to Rutgers who need parking must both register to attend and register vehicle and may only park in Lots 76, 99C, or 99D on Cook Campus at Rutgers. After completing attendance registration you will be directed to the  link for vehicle registration.

Directions to Cook Student Center. 

Map of Cook Student Center and Visitor Parking Areas.

This event is sponsored by School of Environmental Sciences Executive Dean's Distinguished Lecture; Rutgers Climate Institute; and the IFNH Center of Food Systems and Sustainability.


Location  Multipurpose Room, Cook Student Center, 59 Biel Rd, New Brunswick, NJ